HYACINTH

Milling wheat (BQG appr. 4) - beardless wheat

Top-tier yield potential combined with excellent leaf health—this brief description pretty much says it all. HYACINTH exhibits a pronounced tolerance to prolonged dry spells, which were typically prevalent in our internal product development trials in Hungary and Croatia, for example, but it also copes very well with above-average moisture levels during the growing season. In addition to excellent rust tolerance, this hybrid wheat also demonstrates great stability under conditions of increased Septoria or Fusarium infection. In terms of quality, this hybrid variety—which maintains a stable falling number—is fully comparable to SIEGFRIED and PEDRO. The proven HYVENTO is of slightly higher quality (BQG approx. 6). It is being offered this year for the last time at particularly favorable terms.

Variety characteristics*

Head development
APS 4
Ripening period
APS 5
Plant height
APS 5
Stability
APS 4
Mildew
APS 4
Brown rust
APS 2
Yellow rust
APS 2
Crude protein content
APS 5
Hectoliter weight
APS 5
Falling number
APS 7
Source: AGES – Institut für Nachhaltige Pflanzenproduktion
* = own evaluation based on AGES classification
1 = very low development … 9 = very high development
Sowing strength:170 - 200 grains / m²
Sowing rate:3,6 - 4 Pkg / ha
Organic seeds:unavailable
500kg Big Bag:unavailable

Do you know ... ?

Milling wheat

The new bearded wheat breed with decent stinking bunt resistance.

Milling wheat

The top milling wheat variety for all wheat production areas of Austria.

Milling wheat

For those who aim high!