ACHILLEA

000 - soybean

In this ripening segment, the original Probstdorfer variety ACHILLEA complements our main variety ACARDIA perfectly. ACHILLEA has a clear hilum and shows distinctly superior yields, excellent stability, high protein contents and best legume break stability in all 000-cultivation areas. Even the weather-related seed spots on the grains are of no concern with ACHILLEA.

Variety characteristics

Youth development
APS 7
Ripening period
APS 4
Plant height
APS 3
Stability
APS 3
Grain loss
APS 2
Peronospora
APS 2
Sclerotinia
APS 4
Bacterial diseases
APS 3
Seed spots
APS 2
Thousand grain weight
APS 5
Crude protein content
APS 6
Oil content
APS 5
Source: AGES – Institut für Nachhaltige Pflanzenproduktion
* = own evaluation based on AGES classification
1 = very low development … 9 = very high development
Grains per package:150.000
Sowing rate:4- 5 Pkg / ha
Organic seeds:available
500kg Big Bagunavailable

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